Marinated Green Olives - Chakistes Kibrisli Style Recipe

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Marinated Green Olives - Chakistes Kibrisli Style
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Ingredients:

Directions:

  1. Place green olives, olive oil, garlic, lemon juice, crushed coriander seeds and chilli (if you are using it) in a bowl. Mix well.
  2. Serve with slices of bread (to soak the juices), tomatoes, feta cheese or fried Haloumi cheese, Hummus dip and pickled vegetables.
  3. Olives to be eaten within three days or flavour will change dramatically.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 59.24 Kcal (248 kJ)
Calories from fat 54.5 Kcal
% Daily Value*
Total Fat 6.06g 9%
Sodium 311.65mg 13%
Potassium 25.24mg 1%
Total Carbs 1.8g 1%
Sugars 0.38g 2%
Dietary Fiber 1g 4%
Protein 0.35g 1%
Vitamin C 3.4mg 6%
Iron 0.2mg 1%
Calcium 16.5mg 2%
Amount Per 100 g
Calories 198.26 Kcal (830 kJ)
Calories from fat 182.41 Kcal
% Daily Value*
Total Fat 20.27g 9%
Sodium 1043.01mg 13%
Potassium 84.47mg 1%
Total Carbs 6.01g 1%
Sugars 1.28g 2%
Dietary Fiber 3.33g 4%
Protein 1.19g 1%
Vitamin C 11.4mg 6%
Iron 0.5mg 1%
Calcium 55.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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