Marinated Asparagus and Strawberry Salad Recipe

Posted by
Rate It!
Marinated Asparagus and  Strawberry Salad
Add your photo!



  1. Quarter strawberries, mix with 2 TBS of agave nectar or honey and let macerate for 1/2 hour or until drawing juice.
  2. Prepare asparagus by breaking off tough ends, cut on the bias into 2 pieces.
  3. Blanch in boiling lemon water, stems first, add tips after 2 minutes, blanch for one more minute, remove from heat and plunge into ice water to maintain color, do not overcook.
  4. Prepare vinaigrette by whisking 2 TBS of water, oil, vinegar, salt, pepper, honey and a TBS of the strawberry juice together, add asparagus and marinate for at least 1/2 hour.
  5. Prepare 4 plates with salad greens,
  6. Put the marinated asparagus on the salad greens.
  7. Top with the strawberries.
  8. Sprinkle with chopped nuts.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 569.79 Kcal (2386 kJ)
Calories from fat 249.99 Kcal
% Daily Value*
Total Fat 27.78g 43%
Sodium 4.99mg 0%
Potassium 220.68mg 5%
Total Carbs 84.52g 28%
Sugars 80.38g 322%
Dietary Fiber 2.56g 10%
Protein 1.55g 3%
Vitamin C 67.4mg 112%
Iron 0.4mg 2%
Calcium 25.7mg 3%
Amount Per 100 g
Calories 303.21 Kcal (1269 kJ)
Calories from fat 133.03 Kcal
% Daily Value*
Total Fat 14.78g 43%
Sodium 2.65mg 0%
Potassium 117.43mg 5%
Total Carbs 44.97g 28%
Sugars 42.77g 322%
Dietary Fiber 1.36g 10%
Protein 0.82g 3%
Vitamin C 35.9mg 112%
Iron 0.2mg 2%
Calcium 13.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.2
  • 16

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top