Marina Cafe Key Lime Cheesecake Recipe

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Ingredients:

Serving

3/4 cup. graham cracker crumbs
1/4 cup. sugar
1/3 cup. butter, melted
2 lbs. cream cheese
6 eggs
1 cup. butter, melted
2 cup. sugar
2 tbsp. vanilla
1 oz. white creme de cacao ( may be omitted with good
results )
1/4 cup. key lime juice

Directions:

CRUST:
Preheat an oven to 325 degrees.
Blend all of the ingredients together in a mixing bowl.
Press into the bottom of a 10×3 in spring form pan.
Place the crust in the oven and bake until the edges are brown.
Remove from the oven and allow to cool.
FILLING:
Soften the cream cheese.
Place all of the ingredients in a mixer w/ a wire whip attachment. Whip on medium speed until the batter is smooth and there are no cream cheese lumps.
Pour this mixture into the spring form pan.
Place the cake in the oven and cook for 20 min. reduce the temp to 250. Cook for 30 min or until the center is firm to the touch.
Turn the oven off and allow the cake to cool in the oven with the door closed for 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	749.54 Kcal (3138 kJ)
Calories from fat	540.8 Kcal
		% Daily Value*
Total Fat	60.09g	92%
Cholesterol	262.89mg	88%
Sodium	406.37mg	17%
Potassium	173.23mg	4%
Total Carbs	43.34g	14%
Sugars	32.71g	131%
Dietary Fiber	0.53g	2%
Protein	10.32g	21%
Vitamin C	0.1mg	0%
Vitamin A	0.3mg	10%
Iron	0.9mg	5%
Calcium	112.5mg	11%

Amount Per 100 g
Calories	368.53 Kcal (1543 kJ)
Calories from fat	265.9 Kcal
		% Daily Value*
Total Fat	29.54g	92%
Cholesterol	129.26mg	88%
Sodium	199.8mg	17%
Potassium	85.17mg	4%
Total Carbs	21.31g	14%
Sugars	16.08g	131%
Dietary Fiber	0.26g	2%
Protein	5.07g	21%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	10%
Iron	0.4mg	5%
Calcium	55.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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