Cheesecake Factory Key Lime Cheesecake Recipe

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Cheesecake Factory Key Lime Cheesecake
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Ingredients
8
Count
Nutrition
614
Calories
Total time
75
Minutes
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Ingredients:

  • 1 cup plus 1 tbsp sugar
  • 3 8- oz packages cream cheese, softened
  • 1 tsp vanilla
  • 1/2 cup fresh lime juice (about 5 limes)
  • 3 eggs
  • whipped cream (for dolloping later)

Directions:

  1. Preheat oven to 350 degrees F
  2. Make the crust by combining the graham cracker crumbs with the butter and 1 tablespoon sugar in a medium bowl.
  3. Stir well enough to coat all of the crumbs with the butter.
  4. Press the crumbs onto the bottom and about one half of the way up the sides of an 8-inch springform pan. You don't want the crust to to form all the way up the back of each slice of cheesecake.
  5. Bake the crust for 5 minutes, then set it aside until you are ready to fill it.
  6. In a large mixing bowl, combine creamcheese, 1 cup sugar, and vanilla. Mix with an electric mixer until smooth.
  7. Add the lime juice and eggs and continue to beat until smooth and creamy.
  8. Pour the filling into the pan.
  9. Bake for 60-70 minutes (if the top of the cheesecake is turning light brown, it's done).
  10. Remove from oven and allow to cool.
  11. When the cheesecake has come to room temperature, put it into the refrigerator.
  12. Once the cheesecake has chilled, remove the pan sides and cut the cheese cake into 8 equal slices (or size of desire).
  13. Serve with a generous dollop of whipped cream on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 613.94 Kcal (2570 kJ)
Calories from fat 379.09 Kcal
% Daily Value*
Total Fat 42.12g 65%
Cholesterol 174.71mg 58%
Sodium 513.11mg 21%
Potassium 163.48mg 3%
Total Carbs 50.46g 17%
Sugars 26.94g 108%
Dietary Fiber 1.55g 6%
Protein 9.98g 20%
Vitamin C 4.6mg 8%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 102.1mg 10%
Amount Per 100 g
Calories 315.32 Kcal (1320 kJ)
Calories from fat 194.7 Kcal
% Daily Value*
Total Fat 21.63g 65%
Cholesterol 89.73mg 58%
Sodium 263.53mg 21%
Potassium 83.96mg 3%
Total Carbs 25.91g 17%
Sugars 13.84g 108%
Dietary Fiber 0.8g 6%
Protein 5.13g 20%
Vitamin C 2.3mg 8%
Iron 0.7mg 8%
Calcium 52.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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