Key Lime Cheesecakes with Raspberry Swirls Recipe

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Key Lime Cheesecakes with Raspberry Swirls
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease 2 mini muffin pans and line with fancy paper liners.
  2. Combine the cookies, butter, and lime zest in a bowl until evenly moistened; press into the bottom of the prepared pans. I find a shot glass works wonderfully for this.
  3. Bake in the preheated oven 5 minutes; allow to cool.
  4. In a large bowl, stir together the cream cheese and sugar. Gradually stir in the eggs, key lime zest, key lime juice, and vanilla extract. Pour the mixture into the prepared cups, filling almost to the top. Spoon a drop of preserves on top of each one. Swirl preserves into the cream cheese mixture with a toothpick.
  5. Bake in preheated oven 13 to 15 minutes. Allow to cool completely before removing from pans, 6 to 8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.34 Kcal (738 kJ)
Calories from fat 75.75 Kcal
% Daily Value*
Total Fat 8.42g 13%
Cholesterol 33.45mg 11%
Sodium 125.96mg 5%
Potassium 33.1mg 1%
Total Carbs 23.3g 8%
Sugars 10.76g 43%
Dietary Fiber 0.39g 2%
Protein 2.17g 4%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 383.32 Kcal (1605 kJ)
Calories from fat 164.68 Kcal
% Daily Value*
Total Fat 18.3g 13%
Cholesterol 72.72mg 11%
Sodium 273.81mg 5%
Potassium 71.95mg 1%
Total Carbs 50.65g 8%
Sugars 23.39g 43%
Dietary Fiber 0.86g 2%
Protein 4.71g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 1.5mg 4%
Calcium 30.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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