Marie's Christmas Cake Recipe

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Marie's Christmas Cake
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Ingredients:

  • 3 lbs raisins
  • 1 lb cherries
  • 1 lb dates
  • 1/2 lb chopped mixed peel
  • 5 cups flour
  • 2 tsp salt
  • 3 tsp cinnamon
  • 2 tsp flavoring
  • 1 tsp clove
  • 2 tsp allspice
  • 2 tsp mace
  • 2 tsp ginger
  • 1 lb butter
  • 2 cups sugar
  • 12 eggs
  • 1 lb walnuts

Directions:

  1. Wash raisins. Pour boiling water over them and let stand for a few minutes. Drain throughly and dry between towels. Chop half the cherries. Combine fruit and add honey. Mix well and let stand overnight. Sift flour, salt, soda and spices.
  2. Cream butter. Add sugar gradually, then add one egg at a time, beating well after each one. Break up jelly and add. Add flour mixture, nuts, fruit and flavoring. Bake in 300 oven.
  3. Makes a 12 pound cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1975.69 Kcal (8272 kJ)
Calories from fat 771.16 Kcal
% Daily Value*
Total Fat 85.68g 132%
Cholesterol 293.92mg 98%
Sodium 2514.39mg 105%
Potassium 2049.32mg 44%
Total Carbs 296.52g 99%
Sugars 99.72g 399%
Dietary Fiber 25.87g 103%
Protein 33.22g 66%
Vitamin C 11.8mg 20%
Vitamin A 0.5mg 15%
Iron 11.8mg 66%
Calcium 379.2mg 38%
Amount Per 100 g
Calories 343.51 Kcal (1438 kJ)
Calories from fat 134.08 Kcal
% Daily Value*
Total Fat 14.9g 132%
Cholesterol 51.1mg 98%
Sodium 437.18mg 105%
Potassium 356.31mg 44%
Total Carbs 51.56g 99%
Sugars 17.34g 399%
Dietary Fiber 4.5g 103%
Protein 5.78g 66%
Vitamin C 2.1mg 20%
Vitamin A 0.1mg 15%
Iron 2.1mg 66%
Calcium 65.9mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.9
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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