Margot's Jewish Apple Cake Recipe

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Margot's Jewish Apple Cake
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Ingredients:

  • 3 cups sifted flour
  • 2 cups sugar
  • 1 cup oil
  • 2 1/2 tsp baking powder
  • 1 tsp vanilla
  • 1 orange , juice of
  • 5 medium apples, peeled and sliced (medium to large size)
  • 2 tsp cinnamon
  • 5 tbsp sugar
  • 3/4 cup flour
  • 1/2 cup sugar
  • 4 tbsp butter
  • 1/2 tsp cinnamon

Directions:

  1. Preheat oven to 350 degrees.
  2. Spray 9-inch tube pan with nonstick cooking spray.
  3. Peel and slice apples. Mix together 2 t. cinnamon and 5 T. sugar; sprinkle over apples and let sit.
  4. Mix together sifted flour, 2 cups sugar, oil, eggs, baking powder, vanilla, and the juice of 1 orange.
  5. Pour half of batter in prepared tube pan, then add half the apples, remainder of batter, then remainder of apples.
  6. Mix together 3/4 cup flour, 1/2 cup sugar, butter, and 1/2 t. cinnamon until crumbly. Sprinkle over top of cake.
  7. Bake for approximately for 1-1/2 to 1-3/4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 472.03 Kcal (1976 kJ)
Calories from fat 274.27 Kcal
% Daily Value*
Total Fat 30.47g 47%
Cholesterol 77.68mg 26%
Sodium 277.73mg 12%
Potassium 201.72mg 4%
Total Carbs 48.1g 16%
Sugars 34.57g 138%
Dietary Fiber 1.87g 7%
Protein 3.92g 8%
Vitamin C 7mg 12%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 110.7mg 11%
Amount Per 100 g
Calories 420.54 Kcal (1761 kJ)
Calories from fat 244.35 Kcal
% Daily Value*
Total Fat 27.15g 47%
Cholesterol 69.21mg 26%
Sodium 247.43mg 12%
Potassium 179.71mg 4%
Total Carbs 42.85g 16%
Sugars 30.8g 138%
Dietary Fiber 1.67g 7%
Protein 3.49g 8%
Vitamin C 6.2mg 12%
Vitamin A 0.1mg 2%
Iron 1.1mg 7%
Calcium 98.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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