Margaritaville Gold Margarita Recipe

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Margaritaville Gold Margarita
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Ingredients:

Directions:

  1. Fill a 12-ounce glass with ice. Add tequila, Cointreau, and sour mix. Shake well. Rim the glass with lime juice and kosher salt. Garnish with lime and serve.
  2. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.98 Kcal (1076 kJ)
Calories from fat 183.71 Kcal
% Daily Value*
Total Fat 20.41g 31%
Sodium 15.62mg 1%
Potassium 51.48mg 1%
Total Carbs 4.65g 2%
Sugars 2.01g 8%
Protein 1.13g 2%
Vitamin C 13.2mg 22%
Calcium 6.2mg 1%
Amount Per 100 g
Calories 223.71 Kcal (937 kJ)
Calories from fat 159.92 Kcal
% Daily Value*
Total Fat 17.77g 31%
Sodium 13.6mg 1%
Potassium 44.81mg 1%
Total Carbs 4.05g 2%
Sugars 1.75g 8%
Protein 0.99g 2%
Vitamin C 11.5mg 22%
Calcium 5.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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