Margarita Grill Recipe

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Margarita Grill
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  1. Stir first seven ingredients together in small bowl until brown sugar is dissolved. Makes 3/4 cup marinade.
  2. Toss all four fruits with marinade in large bowl. Let stand at room temperature for 30 minutes.
  3. Preheat lightly sprayed electric grill to high. Drain fruit and discard marinade. Cook fruit on grill for about one minute per side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 803.49 Kcal (3364 kJ)
Calories from fat 253.5 Kcal
% Daily Value*
Total Fat 28.17g 43%
Cholesterol 38.23mg 13%
Sodium 9.28mg 0%
Potassium 793.62mg 17%
Total Carbs 103.59g 35%
Sugars 22.6g 90%
Dietary Fiber 8.83g 35%
Protein 31.06g 62%
Vitamin C 11.8mg 20%
Vitamin A 2mg 67%
Iron 4.1mg 23%
Calcium 357.5mg 36%
Amount Per 100 g
Calories 526.37 Kcal (2204 kJ)
Calories from fat 166.07 Kcal
% Daily Value*
Total Fat 18.45g 43%
Cholesterol 25.04mg 13%
Sodium 6.08mg 0%
Potassium 519.91mg 17%
Total Carbs 67.86g 35%
Sugars 14.81g 90%
Dietary Fiber 5.78g 35%
Protein 20.35g 62%
Vitamin C 7.7mg 20%
Vitamin A 1.3mg 67%
Iron 2.7mg 23%
Calcium 234.2mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
  • 21

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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