Margaret Wood's Mushroom Casserole Recipe

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Ingredients:

Serving

Directions:

Saute the onions in the margarine.
Beat the eggs. Add all the remaining ingredients. Add the onions.
Pour into a greased casserole dish.
Bake uncovered in a 350 degree Fahrenheit oven for approximately 35 minutes or until cooked and golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	421.09 Kcal (1763 kJ)
Calories from fat	214.82 Kcal
		% Daily Value*
Total Fat	23.87g	37%
Cholesterol	99.78mg	33%
Sodium	393.37mg	16%
Potassium	176.84mg	4%
Total Carbs	40.69g	14%
Sugars	13.99g	56%
Dietary Fiber	2.67g	11%
Protein	11.38g	23%
Vitamin C	2.9mg	5%
Vitamin A	0.1mg	5%
Iron	1.9mg	11%
Calcium	181.7mg	18%

Amount Per 100 g
Calories	225.12 Kcal (943 kJ)
Calories from fat	114.85 Kcal
		% Daily Value*
Total Fat	12.76g	37%
Cholesterol	53.34mg	33%
Sodium	210.3mg	16%
Potassium	94.54mg	4%
Total Carbs	21.75g	14%
Sugars	7.48g	56%
Dietary Fiber	1.43g	11%
Protein	6.08g	23%
Vitamin C	1.6mg	5%
Vitamin A	0.1mg	5%
Iron	1mg	11%
Calcium	97.1mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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