Marbled Chocolate Banana Bread (Vegan) Recipe

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Marbled Chocolate Banana Bread (Vegan)
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Ingredients:

Directions:

  1. Prepare boiling water, no need to measure yet. Also, preheat oven to 350°F.
  2. Mash the banana in a large mixing bowl until relatively smooth. It should take 3 average sized ones, but spoon the mashed ‘nanas into a measuring cup to make sure, then return to the mixing bowl. Beat in the sugar, canola oil, milk and vanilla.
  3. Now add the flour, baking soda and salt and gently mix just to incorporate. It’s okay if there is some flour still visible, just be careful not to overmix at this point.
  4. Scoop one cup of the batter up and transfer it to a separate mixing bowl. Now, in a small tea cup mix the cocoa powder with 3 tablespoons boiling water and stir vigorously with a fork until the chocolate is dissolved. Add this chocolate mixture to the one cup of banana and mix until the chocolate is thoroughly smooth and incorporated.
  5. Now back to the original plain banana batter; add 3 tablespoons of boiling water and mix the batter just until relatively smooth. (Unless your batter is already moist enough, then skip the extra water.).
  6. Here comes the fun part, it’s time to marble! Lightly grease an 8×4 loaf pan. Scoop alternate 1/2 cupfuls of chocolate/banana batter into the loaf pan. Nothing has to be precise here, in fact, the more random, the better. Once all of the batter is in, take a butter knife and swirl it through the batter in circular directions for about 10 seconds.
  7. Bake for 55 minutes. Use a butter knife to test for doneness. Let cool and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.53 Kcal (2020 kJ)
Calories from fat 132.05 Kcal
% Daily Value*
Total Fat 14.67g 23%
Cholesterol 3.71mg 1%
Sodium 689.7mg 29%
Potassium 400.46mg 9%
Total Carbs 83.81g 28%
Sugars 37.52g 150%
Dietary Fiber 5.6g 22%
Protein 7.82g 16%
Vitamin C 5.1mg 8%
Iron 1.4mg 8%
Calcium 61.5mg 6%
Amount Per 100 g
Calories 265.69 Kcal (1112 kJ)
Calories from fat 72.71 Kcal
% Daily Value*
Total Fat 8.08g 23%
Cholesterol 2.04mg 1%
Sodium 379.76mg 29%
Potassium 220.5mg 9%
Total Carbs 46.15g 28%
Sugars 20.66g 150%
Dietary Fiber 3.08g 22%
Protein 4.3g 16%
Vitamin C 2.8mg 8%
Iron 0.8mg 8%
Calcium 33.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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