Maple Walnut Pie Recipe

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Maple Walnut Pie
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Ingredients
9
Count
Nutrition
649
Calories
Total time
50
Minutes
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Ingredients:

  • 1 basic butter pie crust (basic butter crust freeze any left-over dough)
  • 4 large eggs
  • 1 1/2 tsp lemon juice
  • 1/4 tsp cinnamon
  • 1/4 cup melted butter
  • 1/2 tsp salt
  • 2 cups walnut pieces

Directions:

  1. Preheat oven to 375 degrees.
  2. Prepasre pie crust and line a pie plate.
  3. Set aside.
  4. In a large bowl combine the eggs, maple syrup, lemon juice, cinnamon, butter, vanilla and salt.
  5. Beat until well combined.
  6. Stir in nuts and bake for 30-40 minutes or until center is set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 649.28 Kcal (2718 kJ)
Calories from fat 480.32 Kcal
% Daily Value*
Total Fat 53.37g 82%
Cholesterol 216.5mg 72%
Sodium 368.97mg 15%
Potassium 402mg 9%
Total Carbs 30.55g 10%
Sugars 24.22g 97%
Dietary Fiber 4.46g 18%
Protein 21.65g 43%
Vitamin C 2mg 3%
Vitamin A 0.1mg 5%
Iron 3.3mg 19%
Calcium 106.9mg 11%
Amount Per 100 g
Calories 372.12 Kcal (1558 kJ)
Calories from fat 275.28 Kcal
% Daily Value*
Total Fat 30.59g 82%
Cholesterol 124.08mg 72%
Sodium 211.46mg 15%
Potassium 230.4mg 9%
Total Carbs 17.51g 10%
Sugars 13.88g 97%
Dietary Fiber 2.56g 18%
Protein 12.41g 43%
Vitamin C 1.1mg 3%
Vitamin A 0.1mg 5%
Iron 1.9mg 19%
Calcium 61.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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