Directions:
- In a medium saucepan, combine all ingredients except whipped cream and additional cinnamon. Heat, stirring occasionally, just until mixture comes to a boil.
- Let stand a few seconds for spices to settle to bottom of saucepan.
- Serve hot in mugs with a dollop of whipped cream. Sprinkle with additional cinnamon if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 153.93 Kcal (644 kJ) | ||
| Calories from fat | 28.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.12g | 5% | |
|---|---|---|---|
| Cholesterol | 14.37mg | 5% | |
| Sodium | 75.29mg | 3% | |
| Potassium | 322.74mg | 7% | |
| Total Carbs | 26.34g | 9% | |
| Sugars | 26.02g | 104% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 5.12g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 236.2mg | 24% | |
| Amount Per 100 g | |||
| Calories | 76.98 Kcal (322 kJ) | ||
| Calories from fat | 14.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.56g | 5% | |
|---|---|---|---|
| Cholesterol | 7.18mg | 5% | |
| Sodium | 37.65mg | 3% | |
| Potassium | 161.4mg | 7% | |
| Total Carbs | 13.17g | 9% | |
| Sugars | 13.01g | 104% | |
| Dietary Fiber | 0.07g | 1% | |
| Protein | 2.56g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 118.1mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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