Maple-Gingerbread Pots de Crème Recipe

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Maple-Gingerbread Pots de Crème
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Ingredients:

  • 1/2 cup maple syrup
  • 2 large egg yolks
  • 1 3/4 cups half-and-half
  • 1/2 tsp ground ginger
  • dash of salt
  • dash of ground nutmeg
  • dash of ground cloves, optional
  • 2 (3-inch) cinnamon sticks
  • 1 vanilla bean , split lengthwise

Directions:

  1. Preheat oven to 300°.
  2. Combine first 3 ingredients in a large bowl, stirring well with a whisk.
  3. Combine half-and-half and remaining ingredients in a medium, heavy saucepan over medium-high heat; cook until mixture reaches 180° or until tiny bubbles form around edge (do not boil). Gradually add hot milk mixture to egg mixture, stirring constantly with a whisk. Return milk mixture to pan. Reduce temperature to medium, and cook until mixture thickens slightly (about 2 minutes), stirring constantly with a whisk. Remove from heat. Strain mixture through a sieve into a bowl; discard solids. Divide mixture evenly among 8 (4-ounce) ramekins or custard cups. Place ramekins in a 13 x 9-inch metal baking pan; add hot water to pan to a depth of 1 inch. Bake at 300° for 1 hour or until center barely moves when ramekins are touched. Remove the ramekins from pan; cool completely on a wire rack. Cover and chill 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1178.17 Kcal (4933 kJ)
Calories from fat 548.28 Kcal
% Daily Value*
Total Fat 60.92g 94%
Cholesterol 528.7mg 176%
Sodium 495.12mg 21%
Potassium 1053.06mg 22%
Total Carbs 142.6g 48%
Sugars 125.83g 503%
Dietary Fiber 0.07g 0%
Protein 25.74g 51%
Vitamin C 4.3mg 7%
Iron 2.2mg 12%
Calcium 678mg 68%
Amount Per 100 g
Calories 167.86 Kcal (703 kJ)
Calories from fat 78.12 Kcal
% Daily Value*
Total Fat 8.68g 94%
Cholesterol 75.33mg 176%
Sodium 70.54mg 21%
Potassium 150.04mg 22%
Total Carbs 20.32g 48%
Sugars 17.93g 503%
Dietary Fiber 0.01g 0%
Protein 3.67g 51%
Vitamin C 0.6mg 7%
Iron 0.3mg 12%
Calcium 96.6mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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