Maple-Drizzled Apple Muffins Recipe

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Maple-Drizzled Apple Muffins
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, oats, sugar, baking powder and cinnamon. In a small bowl, mix milk, butter, syrup and egg; stir into dry ingredients just until moistened. Fold in apples.
  2. Fill greased or paper-lined muffin cups three-fourths full. Top each with a pecan half. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
  3. For glaze, mix confectioners' sugar and syrup; drizzle over muffins. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.17 Kcal (1474 kJ)
Calories from fat 52.35 Kcal
% Daily Value*
Total Fat 5.82g 9%
Cholesterol 27.27mg 9%
Sodium 13.71mg 1%
Potassium 207.4mg 4%
Total Carbs 69.02g 23%
Sugars 22.27g 89%
Dietary Fiber 1g 4%
Protein 4.99g 10%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 86.6mg 9%
Amount Per 100 g
Calories 215 Kcal (900 kJ)
Calories from fat 31.96 Kcal
% Daily Value*
Total Fat 3.55g 9%
Cholesterol 16.65mg 9%
Sodium 8.37mg 1%
Potassium 126.62mg 4%
Total Carbs 42.13g 23%
Sugars 13.6g 89%
Dietary Fiber 0.61g 4%
Protein 3.04g 10%
Vitamin C 0.6mg 2%
Iron 0.2mg 2%
Calcium 52.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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