Maple Beer Bread Recipe

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Maple Beer Bread
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Ingredients:

Directions:

  1. In a large mixing bowl, combine the ingredients, Pour into a greased loaf pan. Bake at 375ºF for
  2. 45-50 minutes.
  3. Brush maple syrup onto the top of the bread after it has cooled for extra sweetness and glaze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.94 Kcal (1440 kJ)
Calories from fat 5.63 Kcal
% Daily Value*
Total Fat 0.63g 1%
Sodium 752.24mg 31%
Potassium 173.73mg 4%
Total Carbs 74.52g 25%
Sugars 26.78g 107%
Dietary Fiber 1.88g 8%
Protein 6.25g 13%
Iron 3.1mg 17%
Calcium 253.3mg 25%
Amount Per 100 g
Calories 230.64 Kcal (966 kJ)
Calories from fat 3.77 Kcal
% Daily Value*
Total Fat 0.42g 1%
Sodium 504.44mg 31%
Potassium 116.5mg 4%
Total Carbs 49.97g 25%
Sugars 17.95g 107%
Dietary Fiber 1.26g 8%
Protein 4.19g 13%
Iron 2.1mg 17%
Calcium 169.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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