Manicotti With a Twist Recipe

Posted by
Rate It!
Manicotti With a Twist
Add your photo!
Ingredients
14
Count
Nutrition
465
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cook the manicotti tubes according to package directions. Drain when done.
  2. Mix ricotta cheese, American cheese, gouda cheese, parmesan cheese, salt, pepper, italian seasoning, fresh parsley, and molasses. If this is your first time using molasses, add molasses little by little so it won't become too sweet. Set the mixture aside.
  3. Preheat oven to 350 degrees Fahrenheit.
  4. Put the cheese mixture in a ziploc bag.
  5. Tie it on the top.
  6. Cut on of the corners. Make sure you don't cut the corner too big - but just enough to let the filling out. Make sure its a sturdy ziploc bag, so when you squeeze it to get the cheese out, it wont rip.
  7. Squeeze cheese out of ziploc bag into the 4 manicotti tubes.
  8. Get a baking dish that would fit all four tubes.
  9. You may use any marinara sauce, even if its store bought. Mix marinara sauce with some sugar and lemon juice to give it a kick. I added several drops of Tabasco sauce in my sauce to make it a little bit spicy.
  10. Pour marinara sauce to the bottom of the baking dish, enough to cover the bottom of the dish.
  11. Place the stuffed manicotti tubes on top of the sauce.
  12. Pour marinara sauce over the manicotti.
  13. Sprinkle some American cheese on top.
  14. Add a little more sauce.
  15. Put it in the over for about 30-35 min.
  16. ENJOY!].
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464.7 Kcal (1946 kJ)
Calories from fat 293.56 Kcal
% Daily Value*
Total Fat 32.62g 50%
Cholesterol 121.1mg 40%
Sodium 1162.22mg 48%
Potassium 511.76mg 11%
Total Carbs 13.02g 4%
Sugars 7.52g 30%
Dietary Fiber 1.7g 7%
Protein 28.24g 56%
Vitamin C 1.7mg 3%
Vitamin A 0.3mg 10%
Iron 0.9mg 5%
Calcium 696mg 70%
Amount Per 100 g
Calories 176.96 Kcal (741 kJ)
Calories from fat 111.79 Kcal
% Daily Value*
Total Fat 12.42g 50%
Cholesterol 46.12mg 40%
Sodium 442.58mg 48%
Potassium 194.88mg 11%
Total Carbs 4.96g 4%
Sugars 2.86g 30%
Dietary Fiber 0.65g 7%
Protein 10.75g 56%
Vitamin C 0.6mg 3%
Vitamin A 0.1mg 10%
Iron 0.3mg 5%
Calcium 265mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top