Mango-Rita Recipe

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Mango-Rita
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Ingredients:

Directions:

  1. Combine ice, mango, tequila and lime juice in a blender and puree until smooth.
  2. Moisten rims of 2 margarita glasses with reserved lime half and dip each glass rim in coarse salt.
  3. Pour Mango-rita into glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.01 Kcal (724 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 42.21mg 2%
Potassium 306.47mg 7%
Total Carbs 33.27g 11%
Sugars 23.83g 95%
Dietary Fiber 3.36g 13%
Protein 1.68g 3%
Vitamin C 76.9mg 128%
Calcium 24.2mg 2%
Amount Per 100 g
Calories 47.34 Kcal (198 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.55mg 2%
Potassium 83.86mg 7%
Total Carbs 9.1g 11%
Sugars 6.52g 95%
Dietary Fiber 0.92g 13%
Protein 0.46g 3%
Vitamin C 21mg 128%
Calcium 6.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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