Mandel Brodt Recipe

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Mandel Brodt
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Ingredients
8
Count
Nutrition
565
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degree F.
  2. Lightly grease a baking sheet.
  3. In small bowl, combine flour and baking powder.
  4. In a large bowl, beat eggs, oil, sugar, lemon juice, and almond extract.
  5. Add the dry ingredients and nuts; mix well.
  6. Roll into balls and place on prepared baking sheet.
  7. Sprinkle each with cinnamon/sugar mixture.
  8. Bake for 15 to 20 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.79 Kcal (2365 kJ)
Calories from fat 308.28 Kcal
% Daily Value*
Total Fat 34.25g 53%
Cholesterol 65.47mg 22%
Sodium 945.86mg 39%
Potassium 251.79mg 5%
Total Carbs 56.19g 19%
Sugars 12.5g 50%
Dietary Fiber 6.01g 24%
Protein 10.54g 21%
Vitamin C 0.2mg 0%
Iron 3.4mg 19%
Calcium 187.6mg 19%
Amount Per 100 g
Calories 442.2 Kcal (1851 kJ)
Calories from fat 241.37 Kcal
% Daily Value*
Total Fat 26.82g 53%
Cholesterol 51.26mg 22%
Sodium 740.55mg 39%
Potassium 197.14mg 5%
Total Carbs 44g 19%
Sugars 9.79g 50%
Dietary Fiber 4.71g 24%
Protein 8.25g 21%
Vitamin C 0.2mg 0%
Iron 2.7mg 19%
Calcium 146.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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