Biscotti Di Anise Recipe

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Biscotti Di Anise
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Ingredients:

  • 1/2 lb butter
  • 2 cups sugar
  • 6 eggs
  • 4 tbsp anise seeds
  • 1 tsp vanilla
  • 5 cups flour

Directions:

  1. In a large bowl place the butter and sugar, and cream them together.
  2. One at a time add the eggs and beat them in.
  3. Add the anise seeds and mix them in.
  4. Add the vanilla and anisette and beat them in.
  5. In a mixing bowl place the flour and baking powder, and mix them together.
  6. Add the flour to butter mixture. Combine the ingredients together well.
  7. Add the almonds and stir them in well.
  8. Form the dough into a flat loaf.
  9. Cover it and place it in the refrigerator overnight. Preheat the oven to 375xF.
  10. Place the loaf on a cookie sheet and bake it for 20 minutes, or until it is firm.
  11. Remove the loaf and let it cool.
  12. Slice it diagonally into 3/4 thick slices.
  13. Preheat the oven to 375xF.
  14. Place the slices on a cookie sheet and bake them for 15 minutes, or until they are golden brown.
  15. Let them cool before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1190.75 Kcal (4985 kJ)
Calories from fat 587.08 Kcal
% Daily Value*
Total Fat 65.23g 100%
Cholesterol 183.7mg 61%
Sodium 2148.15mg 90%
Potassium 1092.75mg 23%
Total Carbs 134.77g 45%
Sugars 31.28g 125%
Dietary Fiber 14.59g 58%
Protein 24.62g 49%
Vitamin C 0.7mg 1%
Vitamin A 0.3mg 9%
Iron 9.4mg 52%
Calcium 653.2mg 65%
Amount Per 100 g
Calories 417.85 Kcal (1749 kJ)
Calories from fat 206.01 Kcal
% Daily Value*
Total Fat 22.89g 100%
Cholesterol 64.46mg 61%
Sodium 753.81mg 90%
Potassium 383.46mg 23%
Total Carbs 47.29g 45%
Sugars 10.98g 125%
Dietary Fiber 5.12g 58%
Protein 8.64g 49%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 3.3mg 52%
Calcium 229.2mg 65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.5
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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