Mandarin Orange Jello Salad Recipe

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Mandarin Orange Jello Salad
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Ingredients:

Directions:

  1. Dissolve Jello in 2 cups boiling water.
  2. Stir in 12 oz can of frozen OJ, will be soft set in just a bit.
  3. Then stir in drained mandarin oranges.
  4. Chill 4 hours or so until firmly set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.92 Kcal (259 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 32.49mg 1%
Potassium 237.01mg 5%
Total Carbs 13.44g 4%
Sugars 13.04g 52%
Dietary Fiber 0.4g 2%
Protein 1.3g 3%
Vitamin C 48.9mg 81%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 145.6 Kcal (610 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 76.4mg 1%
Potassium 557.33mg 5%
Total Carbs 31.6g 4%
Sugars 30.67g 52%
Dietary Fiber 0.93g 2%
Protein 3.07g 3%
Vitamin C 114.9mg 81%
Calcium 27.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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