Cake DIrections:.
Preheat oven to 350 degrees F (175 degrees C). Grease two 12 cup muffin pans or line with 20 paper baking cups.
In a large bowl, beat the butter and sugar with an electric mixer until light and fluffy. Mix in the eggs, buttermilk, red food coloring and vanilla. Stir in the baking soda and vinegar. Combine the flour, cocoa powder and salt; stir into the batter just until blended. Spoon the batter into the prepared cups, dividing evenly.
Bake in the preheated oven until the tops spring back when lightly pressed, 20 to 25 minutes. Cool in the pan set over a wire rack. When cool, arrange the cupcakes on a serving platter and frost with desired frosting.
Icing Directions:.
Cream the butter on medium speed until the butter turns whitish and glossy, about 3-5 minutes.
Add 1 cup of icing sugar and mix with the butter on medium speed until its all mixed well and glossy again.
Add the cream cheese, continue mixing with the electric mixer until everything is well mixed.
Start adding the rest of the icing sugar, one cup at a time to the mixture, and continue mixing on medium speed.
When all the sugar is mixed well, add the vanilla extract.
**The final product should be firm and fluffy, you should be able to see the track marks from the mixer hold their shape in the icing**.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	735.83 Kcal (3081 kJ)
Calories from fat	297.75 Kcal
		% Daily Value*
Total Fat	33.08g	51%
Cholesterol	111.78mg	37%
Sodium	732.99mg	31%
Potassium	264.8mg	6%
Total Carbs	98.49g	33%
Sugars	36.74g	147%
Dietary Fiber	2.92g	12%
Protein	12.63g	25%
Vitamin A	0.2mg	6%
Iron	3.7mg	21%
Calcium	109.1mg	11%

Amount Per 100 g
Calories	364.27 Kcal (1525 kJ)
Calories from fat	147.4 Kcal
		% Daily Value*
Total Fat	16.38g	51%
Cholesterol	55.34mg	37%
Sodium	362.87mg	31%
Potassium	131.09mg	6%
Total Carbs	48.76g	33%
Sugars	18.19g	147%
Dietary Fiber	1.44g	12%
Protein	6.25g	25%
Vitamin A	0.1mg	6%
Iron	1.8mg	21%
Calcium	54mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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