Make Ahead Breakfast Sandwiches Recipe

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Make Ahead Breakfast Sandwiches
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Ingredients:

Directions:

  1. Bake biscuits according to package directions.
  2. While biscuits are baking start browning sausage.
  3. In a mixing bowl combine eggs dry mustard and pepper.
  4. Add egg mixture to the browned sausage and cook until eggs are done.
  5. After biscuits have cooled cut them in half and spread with butter.
  6. Sprinkle buttered biscuits with garlic salt (DON'T add the salt to the eggs while they are cooking, the salt will make the eggs rubbery).
  7. Cut cheddar cheese slices into fourths.
  8. Put one fourth of cheese slice on bottom half of biscuit.
  9. Spoon a small amount of cooked egg and sausage mixture onto the bottom half of each biscuit (on top of cheese).
  10. Place another fourth of a cheese slice on top of the egg and sausage mixture (putting the cheese on this way glues the sandwich together when it is reheated).
  11. Place top of biscuit onto sandwich.
  12. Wrap each sandwich in wax paper and put them in large freezer bags.
  13. Place them in the freezer.
  14. To reheat, leave sandwich in wax paper and microwave on high for approximately one minute to a minute and a half.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1250.24 Kcal (5235 kJ)
Calories from fat 932.67 Kcal
% Daily Value*
Total Fat 103.63g 159%
Cholesterol 1090.5mg 364%
Sodium 2102.65mg 88%
Potassium 434.84mg 9%
Total Carbs 16.94g 6%
Sugars 4.25g 17%
Dietary Fiber 0.57g 2%
Protein 64.6g 129%
Iron 18.6mg 103%
Calcium 144.2mg 14%
Amount Per 100 g
Calories 263.15 Kcal (1102 kJ)
Calories from fat 196.31 Kcal
% Daily Value*
Total Fat 21.81g 159%
Cholesterol 229.53mg 364%
Sodium 442.57mg 88%
Potassium 91.53mg 9%
Total Carbs 3.57g 6%
Sugars 0.89g 17%
Dietary Fiber 0.12g 2%
Protein 13.6g 129%
Iron 3.9mg 103%
Calcium 30.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.5
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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