Directions:
- Mix oats, brown sugar, baking powder, salt and cinnamon.
- Add vanilla, milk and egg and mix.
- Stir in peanut butter and fruit if you're using it.
- Use ice cream scoop to drop into greased muffin tin (makes 6).
- Bake at 350 degrees for 20 to 25 minutes until firm to the touch.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 161.86 Kcal (678 kJ) | ||
| Calories from fat | 54.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.01g | 9% | |
|---|---|---|---|
| Cholesterol | 23.56mg | 8% | |
| Sodium | 179.88mg | 7% | |
| Potassium | 274.63mg | 6% | |
| Total Carbs | 23.11g | 8% | |
| Sugars | 9.59g | 38% | |
| Dietary Fiber | 2.6g | 10% | |
| Protein | 5.32g | 11% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 70.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 239.93 Kcal (1005 kJ) | ||
| Calories from fat | 80.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.91g | 9% | |
|---|---|---|---|
| Cholesterol | 34.92mg | 8% | |
| Sodium | 266.64mg | 7% | |
| Potassium | 407.08mg | 6% | |
| Total Carbs | 34.26g | 8% | |
| Sugars | 14.21g | 38% | |
| Dietary Fiber | 3.86g | 10% | |
| Protein | 7.88g | 11% | |
| Vitamin C | 1.9mg | 2% | |
| Iron | 1.5mg | 6% | |
| Calcium | 104.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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