Magi Bread Recipe

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Magi Bread
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Cream eggs, sugar and butter together.
  3. Add mashed bananas (I usually just put in a banana and a half in the mixer with the eggs/butter/sugar, and it gets mashed up pretty well).
  4. Add flour, soda and salt and mix.
  5. Add chopped figs.
  6. Add the rest of the ingredients (I usually just add them whole and the mixer kind of bashes them up to the right size, just don't overmix because you want some pieces to still be recognizable.).
  7. Pour in greased loaf pan and bake at 350 degrees for an 1 1/4 hours.
  8. If using mini-loaf pans start checking after 45 minutes.
  9. Toothpick inserted should come out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 404.69 Kcal (1694 kJ)
Calories from fat 184.53 Kcal
% Daily Value*
Total Fat 20.5g 32%
Cholesterol 47.62mg 16%
Sodium 701.39mg 29%
Potassium 231.43mg 5%
Total Carbs 51.25g 17%
Sugars 19.36g 77%
Dietary Fiber 5.23g 21%
Protein 6.48g 13%
Vitamin C 2.7mg 4%
Vitamin A 0.1mg 3%
Iron 2.2mg 12%
Calcium 110.3mg 11%
Amount Per 100 g
Calories 324.46 Kcal (1358 kJ)
Calories from fat 147.94 Kcal
% Daily Value*
Total Fat 16.44g 32%
Cholesterol 38.18mg 16%
Sodium 562.34mg 29%
Potassium 185.55mg 5%
Total Carbs 41.09g 17%
Sugars 15.52g 77%
Dietary Fiber 4.2g 21%
Protein 5.19g 13%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 3%
Iron 1.7mg 12%
Calcium 88.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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