White Chocolate-Cranberry Biscotti Recipe

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White Chocolate-Cranberry Biscotti
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Ingredients:

Directions:

  1. PREHEAT oven to 325*F.
  2. Mix flour, baking powder and salt; set aside.
  3. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Blend in eggs and vanilla.
  4. Gradually add flour mixture, beating well after each addition. Stir in cereal and white chocolate.
  5. Divide dough in half. Shape each half into 14x2-inch log with lightly floured hands; place on greased baking sheet.
  6. BAKE 25 to 30 minute or until lightly browned. Remove from baking sheet. Place on cutting board; cool 10 minute.
  7. Using a serrated knife, diagonally cut each log into 12 slices; place upright (cut side up) on baking sheet, 1/2 inch apart.
  8. Bake an additional 15 to 18 minute or until slightly dried. Remove from baking sheet. Cool on wire racks.
  9. DIP biscotti in melted semi-sweet chocolate. (Or drizzle chocolate over biscotti.) Let stand until set.
  10. Store in tightly covered container at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 825.92 Kcal (3458 kJ)
Calories from fat 351.94 Kcal
% Daily Value*
Total Fat 39.1g 60%
Cholesterol 95.23mg 32%
Sodium 1328.82mg 55%
Potassium 334.52mg 7%
Total Carbs 96.23g 32%
Sugars 33.13g 133%
Dietary Fiber 8.4g 34%
Protein 11.52g 23%
Vitamin A 0.2mg 6%
Iron 6.4mg 36%
Calcium 256.5mg 26%
Amount Per 100 g
Calories 428.41 Kcal (1794 kJ)
Calories from fat 182.55 Kcal
% Daily Value*
Total Fat 20.28g 60%
Cholesterol 49.4mg 32%
Sodium 689.27mg 55%
Potassium 173.52mg 7%
Total Carbs 49.91g 32%
Sugars 17.18g 133%
Dietary Fiber 4.35g 34%
Protein 5.97g 23%
Vitamin A 0.1mg 6%
Iron 3.3mg 36%
Calcium 133mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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