Macaroon Kisses Recipe

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Macaroon Kisses
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Ingredients:

Directions:

  1. In a large bowl, cream the butter, cream cheese and sugar until light and fluffy. Beat in egg yolk, orange juice and extract. Combine the flour, baking powder and salt; gradually add to the creamed mixture and mix well. Stir in 3-2/3 cups coconut. Cover and refrigerate for 30 minutes or until easy to handle.
  2. Roll into 1-in. balls, then roll in remaining coconut. Place 1 in. apart on ungreased baking sheets. Bake at 350° for 12-15 minutes or until the edges are lightly browned.
  3. Immediately press a chocolate kiss into the center of each cookie. Cool for 1 minute before removing to wire racks. Yield: about 4-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.83 Kcal (1222 kJ)
Calories from fat 37.52 Kcal
% Daily Value*
Total Fat 4.17g 6%
Cholesterol 28.44mg 9%
Sodium 28.14mg 1%
Potassium 385.15mg 8%
Total Carbs 46.99g 16%
Sugars 23.19g 93%
Dietary Fiber 2.19g 9%
Protein 16.72g 33%
Vitamin C 84.6mg 141%
Vitamin A 2.5mg 84%
Iron 1.9mg 10%
Calcium 398.4mg 40%
Amount Per 100 g
Calories 642.08 Kcal (2688 kJ)
Calories from fat 82.56 Kcal
% Daily Value*
Total Fat 9.17g 6%
Cholesterol 62.56mg 9%
Sodium 61.91mg 1%
Potassium 847.39mg 8%
Total Carbs 103.37g 16%
Sugars 51.03g 93%
Dietary Fiber 4.82g 9%
Protein 36.78g 33%
Vitamin C 186.2mg 141%
Vitamin A 5.5mg 84%
Iron 4.1mg 10%
Calcium 876.7mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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