Macaroni Salad With Summer Tomatoes Recipe

Posted by
Rate It!
Macaroni Salad With Summer Tomatoes
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook macaroni according to package directions, omitting salt and fat. Drain and rinse with cold water; drain. Cover and chill.
  2. Combine vinegar, 1 T. basil, 3/4 teaspoons salt, sugar and red pepper in a large bowl. Add 2T. oil and 1-1/2 teaspoons garlic, stirring with a whisk. Add cooked pasta and tomato; toss well to coat.
  3. Place bread in a food processor; pulse 5 times or until coarse crumbs measure 1/2 cup. Heat remaining 1 T. oil in a nonstick skillet over med-high heat. Add bread crumbs and remaining 1/2 teaspoons garlic to pan saute 2 minutes or until browned and crisp, stirring frequently. Remove from heat; stir in 1/8 teaspoons salt. Cool. Serve with pasta mixture and sliced basil.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.73 Kcal (769 kJ)
Calories from fat 55.86 Kcal
% Daily Value*
Total Fat 6.21g 10%
Sodium 279.62mg 12%
Potassium 257.34mg 5%
Total Carbs 27.34g 9%
Sugars 4.33g 17%
Dietary Fiber 1.95g 8%
Protein 4.91g 10%
Vitamin C 10.9mg 18%
Iron 1.1mg 6%
Calcium 42.2mg 4%
Amount Per 100 g
Calories 152.27 Kcal (638 kJ)
Calories from fat 46.3 Kcal
% Daily Value*
Total Fat 5.14g 10%
Sodium 231.75mg 12%
Potassium 213.28mg 5%
Total Carbs 22.66g 9%
Sugars 3.59g 17%
Dietary Fiber 1.62g 8%
Protein 4.07g 10%
Vitamin C 9.1mg 18%
Iron 0.9mg 6%
Calcium 35mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top