Macaroni and cheese Recipe

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macaroni and cheese
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Ingredients:

Directions:

  1. Mix cream and cheese until smooth, boil noodles and pour suace over noodles
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.93 Kcal (1348 kJ)
Calories from fat 134.46 Kcal
% Daily Value*
Total Fat 14.94g 23%
Cholesterol 55.99mg 19%
Sodium 281.54mg 12%
Potassium 146.33mg 3%
Total Carbs 30.62g 10%
Sugars 1.52g 6%
Dietary Fiber 1.71g 7%
Protein 16.91g 34%
Vitamin C 0.3mg 1%
Iron 1.2mg 7%
Calcium 366.3mg 37%
Amount Per 100 g
Calories 304.9 Kcal (1277 kJ)
Calories from fat 127.35 Kcal
% Daily Value*
Total Fat 14.15g 23%
Cholesterol 53.02mg 19%
Sodium 266.65mg 12%
Potassium 138.59mg 3%
Total Carbs 29g 10%
Sugars 1.44g 6%
Dietary Fiber 1.61g 7%
Protein 16.02g 34%
Vitamin C 0.3mg 1%
Iron 1.2mg 7%
Calcium 346.9mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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