Luscious Lime Angel Squares Recipe

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Luscious Lime Angel Squares
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Ingredients:

Directions:

  1. In a small bowl, dissolve gelatin in boiling water. Refrigerate until mixture just begins to thicken, about 35 minutes. Place cake cubes in a 13-in. x 9-in. dish coated with cooking spray; set aside.
  2. In a small bowl, beat cream cheese until smooth. Beat in the sugar, lemon juice and peel. Add gelatin mixture; beat until combined. Fold in 1-1/2 cups whipped topping.
  3. Spread over top of cake, covering completely. Refrigerate for at least 2 hours or until firm. Cut into squares; top with remaining whipped topping. Yield: 15 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.6 Kcal (82 kJ)
Calories from fat 2.55 Kcal
% Daily Value*
Total Fat 0.28g 0%
Cholesterol 1.02mg 0%
Sodium 9.3mg 0%
Potassium 5.77mg 0%
Total Carbs 4.23g 1%
Sugars 4.06g 16%
Dietary Fiber 0.02g 0%
Protein 0.16g 0%
Vitamin C 0.5mg 1%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 86.86 Kcal (364 kJ)
Calories from fat 11.31 Kcal
% Daily Value*
Total Fat 1.26g 0%
Cholesterol 4.52mg 0%
Sodium 41.2mg 0%
Potassium 25.55mg 0%
Total Carbs 18.75g 1%
Sugars 18g 16%
Dietary Fiber 0.1g 0%
Protein 0.69g 0%
Vitamin C 2.3mg 1%
Calcium 20.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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