Lucky Cakes Recipe

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Lucky Cakes
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. Cream together 2 cups sugar, 1/2 cup shortening and eggs. Combine 1 cup milk plus 1 teaspoon vinegar. Add to mixture with vanilla, blending well. Set aside.
  3. Mix together flour, baking soda, salt, baking powder, and cocoa in a separate bowl. Gradually add to creamed mixture until well blended. Finally add the boiling water and mix well.
  4. Drop by rounded teaspoonful on to ungreased cookie sheets. Bake for 5 minutes. Remove to baking rack to cool.
  5. Cream margarine and shortening. Add 1 cup milk and 1 teaspoon vanilla, continuing to beat. Slowly add pudding mix and 1 cup confectioners' sugar.
  6. Assemble cookies by spreading filling on one side of cookie and then placing another on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3412.42 Kcal (14287 kJ)
Calories from fat 1426.67 Kcal
% Daily Value*
Total Fat 158.52g 244%
Cholesterol 168.58mg 56%
Sodium 2809.1mg 117%
Potassium 1187.52mg 25%
Total Carbs 468.34g 156%
Sugars 259.94g 1040%
Dietary Fiber 14.62g 58%
Protein 42.37g 85%
Vitamin A 0.6mg 19%
Iron 6.5mg 36%
Calcium 460.5mg 46%
Amount Per 100 g
Calories 308.46 Kcal (1291 kJ)
Calories from fat 128.96 Kcal
% Daily Value*
Total Fat 14.33g 244%
Cholesterol 15.24mg 56%
Sodium 253.92mg 117%
Potassium 107.34mg 25%
Total Carbs 42.34g 156%
Sugars 23.5g 1040%
Dietary Fiber 1.32g 58%
Protein 3.83g 85%
Vitamin A 0.1mg 19%
Iron 0.6mg 36%
Calcium 41.6mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 80.7
    Points
  • 94
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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