Low-Fat Sandwich Bread (Bread Machine) Recipe

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Low-Fat Sandwich Bread (Bread Machine)
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Ingredients:

  • 150 g rice milk
  • 115 g water
  • 13 g salt , optional
  • 10 g sugar

Directions:

  1. Put all the liquid ingredients in the bread machine.
  2. Then drop the salt into the left corner.
  3. Drop the sugar into the right corner.
  4. Add the flour. Make a well in the center and add the active dry yeast.
  5. Turn on the bread machine at basic and wait for your sandwich bread.
  6. Once ready, allow to cool completely at room temperature before removing it from the bread machin.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2380.47 Kcal (9967 kJ)
Calories from fat 285.3 Kcal
% Daily Value*
Total Fat 31.7g 49%
Cholesterol 16.5mg 6%
Sodium 5229.09mg 218%
Potassium 836.49mg 18%
Total Carbs 453.85g 151%
Sugars 9.8g 39%
Dietary Fiber 14.05g 56%
Protein 72.5g 145%
Vitamin C 1.5mg 3%
Iron 21.9mg 122%
Calcium 248.7mg 25%
Amount Per 100 g
Calories 277.12 Kcal (1160 kJ)
Calories from fat 33.21 Kcal
% Daily Value*
Total Fat 3.69g 49%
Cholesterol 1.92mg 6%
Sodium 608.74mg 218%
Potassium 97.38mg 18%
Total Carbs 52.83g 151%
Sugars 1.14g 39%
Dietary Fiber 1.64g 56%
Protein 8.44g 145%
Vitamin C 0.2mg 3%
Iron 2.5mg 122%
Calcium 29mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.5
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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