Honey Oatmeal Bread Recipe

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Honey Oatmeal Bread
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Ingredients:

  • 1/2 cup honey
  • 4 2/3 cups bread flour
  • 2 cups water
  • 2 tsp salt

Directions:

  1. Place ingredients in bread machine in the order suggested by the manufacture.
  2. Select Light Crust – Basic Setting.
  3. This bread is slightly sweet and light.
  4. Great with dinner – it is so yummy when still slightly warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 680.64 Kcal (2850 kJ)
Calories from fat 99.99 Kcal
% Daily Value*
Total Fat 11.11g 17%
Sodium 890.7mg 37%
Potassium 251.73mg 5%
Total Carbs 131.92g 44%
Sugars 33.02g 132%
Dietary Fiber 4.86g 19%
Protein 16.48g 33%
Vitamin C 0.3mg 0%
Iron 5.5mg 30%
Calcium 44.2mg 4%
Amount Per 100 g
Calories 260.6 Kcal (1091 kJ)
Calories from fat 38.28 Kcal
% Daily Value*
Total Fat 4.25g 17%
Sodium 341.03mg 37%
Potassium 96.38mg 5%
Total Carbs 50.51g 44%
Sugars 12.64g 132%
Dietary Fiber 1.86g 19%
Protein 6.31g 33%
Vitamin C 0.1mg 0%
Iron 2.1mg 30%
Calcium 16.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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