Low Fat Peach Ice Cream Recipe

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Low Fat Peach Ice Cream
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Ingredients:

Directions:

  1. In bowl add all ingredients except fruit.
  2. Mix until sugar is dissolved.
  3. Put in ice cream machine, add fruit.
  4. Fill with milk to fill line.
  5. Process in ice cream machine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 579.63 Kcal (2427 kJ)
Calories from fat 335.14 Kcal
% Daily Value*
Total Fat 37.24g 57%
Cholesterol 141.71mg 47%
Sodium 183.48mg 8%
Potassium 410.53mg 9%
Total Carbs 59.34g 20%
Sugars 38.25g 153%
Dietary Fiber 1.54g 6%
Protein 6.33g 13%
Vitamin C 6.7mg 11%
Calcium 218.5mg 22%
Amount Per 100 g
Calories 175.7 Kcal (736 kJ)
Calories from fat 101.59 Kcal
% Daily Value*
Total Fat 11.29g 57%
Cholesterol 42.96mg 47%
Sodium 55.62mg 8%
Potassium 124.44mg 9%
Total Carbs 17.99g 20%
Sugars 11.6g 153%
Dietary Fiber 0.47g 6%
Protein 1.92g 13%
Vitamin C 2mg 11%
Calcium 66.2mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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