Low Carb Chili Recipe

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Low Carb Chili
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Minutes

Ingredients:

Directions:

  1. In a large skillet your going to want to brown the meat and drain the fat.
  2. Then get your stew pot or something like that and add everything else and allow that to simmer for about 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.37 Kcal (10 kJ)
Calories from fat 1.34 Kcal
% Daily Value*
Total Fat 0.15g 0%
Cholesterol 0.69mg 0%
Sodium 6.96mg 0%
Potassium 4.74mg 0%
Total Carbs 0.05g 0%
Sugars 0.02g 0%
Dietary Fiber 0.02g 0%
Protein 0.22g 0%
Vitamin C 0.1mg 0%
Calcium 0.5mg 0%
Amount Per 100 g
Calories 88.1 Kcal (369 kJ)
Calories from fat 49.88 Kcal
% Daily Value*
Total Fat 5.54g 0%
Cholesterol 25.78mg 0%
Sodium 258.35mg 0%
Potassium 176.17mg 0%
Total Carbs 1.79g 0%
Sugars 0.57g 0%
Dietary Fiber 0.66g 0%
Protein 8.23g 0%
Vitamin C 5mg 0%
Iron 1.1mg 0%
Calcium 17.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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