Louisiana Coffee Cake Recipe

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Louisiana Coffee Cake
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Ingredients:

Directions:

  1. Pre heat oven to 350 degrees F.
  2. Cream butter and sugar in large mixer bowl.
  3. Add egg yolks 1 at a time, beating well after each addition.
  4. Dissolve coffee powder in cold coffee; stir into butter mixture.
  5. Add whipping cream; stir well until smooth.
  6. Set aside.
  7. Sift together flour, baking powder, baking soda and salt; sift again.
  8. Fold flour mixture into butter mixture.
  9. Pour into 2 floured and greased 9 cake pans.
  10. Bake until wooden pick inserted in centers is with-drawn clean, 20-25 minutes.
  11. Cool on wire rack.
  12. Place 1 cake layer on serving plate.
  13. Spread top with 1 cup of frosting.
  14. Top with remaining layer.
  15. Spread top of cake with 1 cup of frosting.
  16. Sprinkle pecans and orange peel over frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 673.62 Kcal (2820 kJ)
Calories from fat 348.36 Kcal
% Daily Value*
Total Fat 38.71g 60%
Cholesterol 77.9mg 26%
Sodium 578.37mg 24%
Potassium 1108.48mg 24%
Total Carbs 75.21g 25%
Sugars 33.23g 133%
Dietary Fiber 1.67g 7%
Protein 9.19g 18%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 4%
Iron 2.6mg 14%
Calcium 86.6mg 9%
Amount Per 100 g
Calories 432.98 Kcal (1813 kJ)
Calories from fat 223.91 Kcal
% Daily Value*
Total Fat 24.88g 60%
Cholesterol 50.07mg 26%
Sodium 371.76mg 24%
Potassium 712.5mg 24%
Total Carbs 48.34g 25%
Sugars 21.36g 133%
Dietary Fiber 1.07g 7%
Protein 5.91g 18%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 1.7mg 14%
Calcium 55.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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