Directions:
- Preheat oven to 350 degrees.
- Spread crackers on a greased baking sheet.
- Top with cheese and tongues. Sprinkle a little parsley on top and a drop or two of the sauces.
- Bake ten minutes. (watch - don't burn!).
- Remove and top with caviar.
- Serve and watch the tongues wag over this!
- *don't forget to add one cup lizard tongues to ingredients!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.22 Kcal (248 kJ) | ||
| Calories from fat | 33.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.78g | 6% | |
|---|---|---|---|
| Cholesterol | 19.87mg | 7% | |
| Sodium | 124.06mg | 5% | |
| Potassium | 28.74mg | 1% | |
| Total Carbs | 4.11g | 1% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 2.77g | 6% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 51.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 301.82 Kcal (1264 kJ) | ||
| Calories from fat | 173.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.24g | 6% | |
|---|---|---|---|
| Cholesterol | 101.25mg | 7% | |
| Sodium | 632.25mg | 5% | |
| Potassium | 146.49mg | 1% | |
| Total Carbs | 20.93g | 1% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 1.52g | 1% | |
| Protein | 14.13g | 6% | |
| Vitamin C | 4.1mg | 1% | |
| Vitamin A | 0.5mg | 3% | |
| Iron | 2.8mg | 3% | |
| Calcium | 264.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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