Livestrong Banana Bread Recipe

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Livestrong Banana Bread
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Cream butter, sugar, eggs, bananas and vanilla together into a lovely, ooey-gooey mess.
  3. Mix the buttermilk and soda together and add to the sweet, creamy banana mess.
  4. Gradually add the flour and salt and mix well.
  5. Add chopped nuts.
  6. Pour into a greased and floured loaf pan and bake for one hour or until center is cooked.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 717.84 Kcal (3005 kJ)
Calories from fat 315.9 Kcal
% Daily Value*
Total Fat 35.1g 54%
Cholesterol 96.86mg 32%
Sodium 1687.51mg 70%
Potassium 393.88mg 8%
Total Carbs 92.47g 31%
Sugars 36.7g 147%
Dietary Fiber 7.15g 29%
Protein 11.6g 23%
Vitamin C 4.1mg 7%
Vitamin A 0.2mg 6%
Iron 4.1mg 23%
Calcium 211.9mg 21%
Amount Per 100 g
Calories 303.89 Kcal (1272 kJ)
Calories from fat 133.73 Kcal
% Daily Value*
Total Fat 14.86g 54%
Cholesterol 41.01mg 32%
Sodium 714.39mg 70%
Potassium 166.75mg 8%
Total Carbs 39.15g 31%
Sugars 15.54g 147%
Dietary Fiber 3.03g 29%
Protein 4.91g 23%
Vitamin C 1.7mg 7%
Vitamin A 0.1mg 6%
Iron 1.7mg 23%
Calcium 89.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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