Linguine Carbonara Recipe

Posted by
Rate It!
Linguine Carbonara
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook bacon in large skillet until crisp. Drain and crumble to equal 1 cup.
  2. Melt butter in large skillet.
  3. Add garlic,red pepper flakes, black pepper ,bacon and mushrooms.
  4. Saute over medium heat approximately 2-3 minutes.
  5. Add cream and bring to a full boil.
  6. Add Linguine noodles and return to a full boil for approximately 2 minutes.
  7. Remove from heat.
  8. Add 1 egg and stir quickly to prevent from scrambling.
  9. Place in hot pasta bowls and top with freshly grated parmesan cheese.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 731.72 Kcal (3064 kJ)
Calories from fat 458.74 Kcal
% Daily Value*
Total Fat 50.97g 78%
Cholesterol 212.51mg 71%
Sodium 1360.64mg 57%
Potassium 300.24mg 6%
Total Carbs 44.16g 15%
Sugars 1.23g 5%
Dietary Fiber 3.48g 14%
Protein 27.06g 54%
Vitamin C 1mg 2%
Vitamin A 0.1mg 5%
Iron 2.5mg 14%
Calcium 67.4mg 7%
Amount Per 100 g
Calories 366.13 Kcal (1533 kJ)
Calories from fat 229.54 Kcal
% Daily Value*
Total Fat 25.5g 78%
Cholesterol 106.34mg 71%
Sodium 680.83mg 57%
Potassium 150.23mg 6%
Total Carbs 22.1g 15%
Sugars 0.62g 5%
Dietary Fiber 1.74g 14%
Protein 13.54g 54%
Vitamin C 0.5mg 2%
Vitamin A 0.1mg 5%
Iron 1.3mg 14%
Calcium 33.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 18.2
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top