Limeade Cookies Recipe

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Limeade Cookies
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Ingredients:

Directions:

  1. Beat butter with an electric mixer for 30 seconds.
  2. Add 1 c sugar and baking soda.
  3. Mix in the eggs and 1/2 of the limeade.
  4. Add flour (you may need to mix by hand as the dough gets very stiff).
  5. Drop by rounded teaspoonful onto ungreased baking sheets, about 2 inches apart.
  6. Bake for 6-7 min in a 400 degree oven - until edges start to lightly brown.
  7. Cool on baking sheet for 1 min then remove to a wire rack.
  8. Brush cookies with remaining limeade and sprinkle with coarse sugar if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 643.49 Kcal (2694 kJ)
Calories from fat 320.56 Kcal
% Daily Value*
Total Fat 35.62g 55%
Cholesterol 101.93mg 34%
Sodium 1428.02mg 60%
Potassium 134.44mg 3%
Total Carbs 73.98g 25%
Sugars 17.46g 70%
Dietary Fiber 6.21g 25%
Protein 8.81g 18%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 9%
Iron 3.8mg 21%
Calcium 179.5mg 18%
Amount Per 100 g
Calories 390.14 Kcal (1633 kJ)
Calories from fat 194.35 Kcal
% Daily Value*
Total Fat 21.59g 55%
Cholesterol 61.8mg 34%
Sodium 865.8mg 60%
Potassium 81.51mg 3%
Total Carbs 44.86g 25%
Sugars 10.59g 70%
Dietary Fiber 3.77g 25%
Protein 5.34g 18%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 9%
Iron 2.3mg 21%
Calcium 108.8mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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