Lime Cucumber Salsa Recipe

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Lime Cucumber Salsa
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Ingredients:

Directions:

  1. In a large bowl, combine all the ingredients. Refrigerate for at least 2 hours before serving. Yield: 2-1/2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.2 Kcal (101 kJ)
Calories from fat 19.44 Kcal
% Daily Value*
Total Fat 2.16g 3%
Sodium 90.48mg 4%
Potassium 42.18mg 1%
Total Carbs 1.09g 0%
Sugars 0.46g 2%
Dietary Fiber 0.34g 1%
Protein 0.29g 1%
Vitamin C 3.3mg 5%
Calcium 6.2mg 1%
Amount Per 100 g
Calories 77.9 Kcal (326 kJ)
Calories from fat 62.59 Kcal
% Daily Value*
Total Fat 6.95g 3%
Sodium 291.29mg 4%
Potassium 135.8mg 1%
Total Carbs 3.5g 0%
Sugars 1.47g 2%
Dietary Fiber 1.08g 1%
Protein 0.94g 1%
Vitamin C 10.5mg 5%
Iron 0.1mg 0%
Calcium 19.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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