Lime and Macadamia Nut Tart Recipe

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Lime and Macadamia Nut Tart
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Ingredients:

  • 1/4 cup sugar
  • 6 tbsp butter
  • 6 large eggs
  • 1 1/2 tbsp grated lime rind
  • 1 cup sugar
  • 6 tbsp butter or 6 tbsp margarine
  • 1 drop green liquid food coloring (optional)
  • 1 drop yellow liquid food coloring (optional)

Directions:

  1. Stir together first 4 ingredients. Firmly press crumb mixture evenly on bottom and up sides of a 10-inch tart pan.
  2. Bake crust at 350 degrees F for 7-9 minutes. Cool on wire rack.
  3. Whisk together eggs, grated lime rind and fresh lime juice in a non-aluminum saucepan over low heat. Add 1 cup sugar and 6 tablespoons melted butter, and if desired food coloring; cook, whisking constantly for 8 minutes or until lime mixture is thickened and bubbly. Let cool for 15-20 minutes.
  4. Pour filling into prepared crust; cover and chill for 4 hours or until set. Remove sides of tart pan and garnish if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 566.29 Kcal (2371 kJ)
Calories from fat 346.13 Kcal
% Daily Value*
Total Fat 38.46g 59%
Cholesterol 185.3mg 62%
Sodium 265.69mg 11%
Potassium 158.71mg 3%
Total Carbs 50.2g 17%
Sugars 27.14g 109%
Dietary Fiber 1.72g 7%
Protein 8g 16%
Vitamin C 5.4mg 9%
Vitamin A 0.2mg 7%
Iron 2.4mg 14%
Calcium 49.3mg 5%
Amount Per 100 g
Calories 382.14 Kcal (1600 kJ)
Calories from fat 233.57 Kcal
% Daily Value*
Total Fat 25.95g 59%
Cholesterol 125.04mg 62%
Sodium 179.29mg 11%
Potassium 107.1mg 3%
Total Carbs 33.88g 17%
Sugars 18.31g 109%
Dietary Fiber 1.16g 7%
Protein 5.4g 16%
Vitamin C 3.7mg 9%
Vitamin A 0.1mg 7%
Iron 1.6mg 14%
Calcium 33.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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