Directions:
- Mix first 5 ingredients together. Blend dry ingredients (not including chocolate chips). Gently blend two mixtures together and fold in chocolate chips.
- Generously fill greased mini muffin tins and bake at 400°F for 11-15 minutes and check for doneness.
- If you want to make regular muffins add 5 minutes to cooking time and for jumbo muffins add 10 minutes. I prefer these muffins done as mini muffins.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1027.05 Kcal (4300 kJ) | ||
| Calories from fat | 456.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.69g | 78% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 2178.92mg | 91% | |
| Potassium | 448.84mg | 10% | |
| Total Carbs | 134.63g | 45% | |
| Sugars | 31.19g | 125% | |
| Dietary Fiber | 7.17g | 29% | |
| Protein | 13.72g | 27% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 5.9mg | 33% | |
| Calcium | 297.8mg | 30% | |
| Amount Per 100 g | |||
| Calories | 427.65 Kcal (1790 kJ) | ||
| Calories from fat | 189.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.11g | 78% | |
|---|---|---|---|
| Cholesterol | 34.08mg | 27% | |
| Sodium | 907.27mg | 91% | |
| Potassium | 186.89mg | 10% | |
| Total Carbs | 56.06g | 45% | |
| Sugars | 12.99g | 125% | |
| Dietary Fiber | 2.98g | 29% | |
| Protein | 5.71g | 27% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 2.5mg | 33% | |
| Calcium | 124mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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