Light Chocolate-Amaretto Cheesecake Recipe

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Light Chocolate-Amaretto Cheesecake
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Ingredients:

Directions:

  1. Sprinkle chocolate wafer crumbs in bottom of a 7 inch springform pan. Set aside.
  2. Position knife blade in food processor bowl; add cream cheese and next 7 ingredients, processing until smooth. Add egg and process just until blended. Fold in chocolate morsels.
  3. Slowly pour mixture over crumbs in pan.
  4. Bake at 300 for 65 to 70 minutes (If you use an 8-inch pan, reduce to 45 to 50 minutes) or until set.
  5. Let cool in pan on wire rack.
  6. Cover and chill at least 8 hours.
  7. Remove sides of pan, and transfer to serving platter.
  8. Garnish as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.94 Kcal (1051 kJ)
Calories from fat 126.9 Kcal
% Daily Value*
Total Fat 14.1g 22%
Cholesterol 58.29mg 19%
Sodium 278.39mg 12%
Potassium 136.94mg 3%
Total Carbs 24.51g 8%
Sugars 15.22g 61%
Dietary Fiber 1.27g 5%
Protein 6.18g 12%
Iron 0.7mg 4%
Calcium 59.9mg 6%
Amount Per 100 g
Calories 283.1 Kcal (1185 kJ)
Calories from fat 143.16 Kcal
% Daily Value*
Total Fat 15.91g 22%
Cholesterol 65.76mg 19%
Sodium 314.07mg 12%
Potassium 154.49mg 3%
Total Carbs 27.65g 8%
Sugars 17.18g 61%
Dietary Fiber 1.43g 5%
Protein 6.97g 12%
Iron 0.8mg 4%
Calcium 67.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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