Directions:
- In a large non-metallic bowl, toss the first 4 ingredients to combine. Season to taste with salt and freshly ground black pepper.
- In a large bowl, toss the baby greens with 1/4 cup olive oil; season to taste with salt.
- Divide the baby greens among 4 plates. Mound the crab mixture onto the greens and serve with crusty rolls and chilled sparkling wine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 366.79 Kcal (1536 kJ) | ||
| Calories from fat | 263.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.3g | 45% | |
|---|---|---|---|
| Sodium | 1.43mg | 0% | |
| Potassium | 19.93mg | 0% | |
| Total Carbs | 2.02g | 1% | |
| Sugars | 0.36g | 1% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 22.72g | 45% | |
| Vitamin C | 6.4mg | 11% | |
| Iron | 0.1mg | 0% | |
| Calcium | 2.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 241.11 Kcal (1009 kJ) | ||
| Calories from fat | 173.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.26g | 45% | |
|---|---|---|---|
| Sodium | 0.94mg | 0% | |
| Potassium | 13.1mg | 0% | |
| Total Carbs | 1.33g | 1% | |
| Sugars | 0.23g | 1% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 14.93g | 45% | |
| Vitamin C | 4.2mg | 11% | |
| Iron | 0.1mg | 0% | |
| Calcium | 1.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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