Lemon Panna Cotta Recipe

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Lemon Panna Cotta
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Ingredients:

  • 1 1/2 tsp plain gelatin
  • 1/3 cup sugar
  • 1/4 cup finely grated lemon zest
  • salt , a pinch

Directions:

  1. Oil four 5 oz. ramekins.
  2. Pour 1/4 cup cream into a small heatproof bowl, sprinkle gelatin over the cream; let stand 10 minutes, or until softened.
  3. Place the bowl in a larger bowl of hot water and stir until the gelatin has dissolved.
  4. Meanwhile, bring the remaining 1 1/2 cups cream, the sugar, zest, and salt to a boil over medium heat in a saucepan.
  5. Decrease heat to low and cook, at a bare simmer, stirring frequently, for 5 minutes.
  6. Remove pan from heat, add the gelatin mixture and the lemon juice, and stir until smooth.
  7. Pour through a fine strainer into a 4-cup glass measure.
  8. Divide the cream mixture evenly among the ramekins; let cool to room temperature.
  9. Refrigerate, loosely covered, for at least 3 hours or up to 1 day, until set and thoroughly chilled.
  10. To serve, dip the ramekins, one at a time, into a bowl of hot water for about 5 seconds and run a table knife around the edges.
  11. Invert the panna cotta onto 4 chilled dessert plates and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 228.49 Kcal (957 kJ)
Calories from fat 174.83 Kcal
% Daily Value*
Total Fat 19.43g 30%
Cholesterol 71.93mg 24%
Sodium 23.89mg 1%
Potassium 51.65mg 1%
Total Carbs 12.28g 4%
Sugars 10.05g 40%
Protein 2.64g 5%
Vitamin C 5mg 8%
Calcium 35.9mg 4%
Amount Per 100 g
Calories 252.55 Kcal (1057 kJ)
Calories from fat 193.23 Kcal
% Daily Value*
Total Fat 21.47g 30%
Cholesterol 79.5mg 24%
Sodium 26.4mg 1%
Potassium 57.09mg 1%
Total Carbs 13.57g 4%
Sugars 11.1g 40%
Protein 2.92g 5%
Vitamin C 5.5mg 8%
Calcium 39.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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