Lemon Olive Salad Dressing Recipe

Posted by
Rate It!
Lemon Olive Salad Dressing
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/3 cup olive oil
  • 1/3 cup lemon juice

Directions:

  1. In a blender or food processor, puree the olives.
  2. Add olive oil and lemon juice and puree again. Toss 1 tablespoon per serving with salad ingredients.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.43 Kcal (705 kJ)
Calories from fat 164.88 Kcal
% Daily Value*
Total Fat 18.32g 28%
Sodium 368.31mg 15%
Potassium 26.52mg 1%
Total Carbs 2.07g 1%
Sugars 0.72g 3%
Dietary Fiber 0.71g 3%
Protein 0.24g 0%
Vitamin C 6.3mg 10%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 308.84 Kcal (1293 kJ)
Calories from fat 302.34 Kcal
% Daily Value*
Total Fat 33.59g 28%
Sodium 675.36mg 15%
Potassium 48.64mg 1%
Total Carbs 3.8g 1%
Sugars 1.32g 3%
Dietary Fiber 1.3g 3%
Protein 0.43g 0%
Vitamin C 11.5mg 10%
Calcium 24.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top