Lemon-Lime Angel Food Cake Recipe

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Lemon-Lime Angel Food Cake
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Ingredients
4
Count
Nutrition
10
Calories
Total time
45
Minutes
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Ingredients:

  • 1 (16 oz) package angel food cake mix
  • 1 cup water

Directions:

  1. Preheat oven to 350º. Prepare cake mix according to package directions using the water and lemon juice. Stir in lime rind.
  2. Spread in an ungreased 10' tube pan, break the air pockets by cutting through batter with a knife.
  3. Bake on lowest oven rack for 40 min, or until cake springs back when lightly touched. Let cool, Loosen from sides of pan with a knife or metal spatula and invert onto a plate. If desired, serve with whipped topping and lime slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9.67 Kcal (40 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.89mg 0%
Potassium 12.22mg 0%
Total Carbs 2.46g 1%
Sugars 1.48g 6%
Dietary Fiber 0.03g 0%
Protein 0.15g 0%
Vitamin C 3.4mg 6%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 27.17 Kcal (114 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 33.41mg 0%
Potassium 34.35mg 0%
Total Carbs 6.91g 1%
Sugars 4.16g 6%
Dietary Fiber 0.08g 0%
Protein 0.43g 0%
Vitamin C 9.6mg 6%
Calcium 13.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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