Lemon Ginger Tea Recipe

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Lemon Ginger Tea
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Ingredients:

Directions:

  1. In a saucepan bring water to a boil. Add lemon juice, the squeezed lemon, and ginger. Let steep about 20 minutes. Stir in honey. Line a strainer with a thin wet cloth and strain tea into a pitcher. Chill thoroughly and serve on ice with thin slices of lemon and lime.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.66 Kcal (1229 kJ)
Calories from fat 2.16 Kcal
% Daily Value*
Total Fat 0.24g 0%
Sodium 26.6mg 1%
Potassium 223.71mg 5%
Total Carbs 79.04g 26%
Sugars 71.72g 287%
Dietary Fiber 2.22g 9%
Protein 1.06g 2%
Vitamin C 32.8mg 55%
Iron 0.8mg 5%
Calcium 118.6mg 12%
Amount Per 100 g
Calories 26.38 Kcal (110 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 2.39mg 1%
Potassium 20.1mg 5%
Total Carbs 7.1g 26%
Sugars 6.44g 287%
Dietary Fiber 0.2g 9%
Protein 0.1g 2%
Vitamin C 2.9mg 55%
Iron 0.1mg 5%
Calcium 10.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 9
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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