Lemon Dessert Sauce Recipe

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Lemon Dessert Sauce
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Ingredients
5
Count
Nutrition
193
Calories
Total time
4
Minutes
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Ingredients:

  • 1/4 cup butter
  • 2/3 cup sugar
  • 1 1/2 tbsp cornstarch
  • 3/4 cup water
  • 2 tbsp lemon juice

Directions:

  1. Microwave butter for 20-30 seconds on High in a 1-qt. microwave-safe bowl.
  2. Combine sugar and cornstarch.
  3. Add to butter.
  4. Stir in water, lemon juice and peel.
  5. Microwave for 2-3 minutes on High, until boiling, stirring once serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.03 Kcal (808 kJ)
Calories from fat 103.43 Kcal
% Daily Value*
Total Fat 11.49g 18%
Cholesterol 30.5mg 10%
Sodium 3.2mg 0%
Potassium 11.75mg 0%
Total Carbs 23.37g 8%
Sugars 19.93g 80%
Dietary Fiber 0.03g 0%
Protein 0.14g 0%
Vitamin C 3mg 5%
Vitamin A 0.1mg 5%
Calcium 8.6mg 1%
Amount Per 100 g
Calories 216.03 Kcal (904 kJ)
Calories from fat 115.75 Kcal
% Daily Value*
Total Fat 12.86g 18%
Cholesterol 34.14mg 10%
Sodium 3.58mg 0%
Potassium 13.15mg 0%
Total Carbs 26.15g 8%
Sugars 22.3g 80%
Dietary Fiber 0.03g 0%
Protein 0.16g 0%
Vitamin C 3.3mg 5%
Vitamin A 0.2mg 5%
Calcium 9.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

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